We were warmly welcomed by the owner, who was incredibly helpful and his recommendations were spot on.The kitchen was accommodating of my daughter’s specific order, and the food was outstanding, flavourful, fresh, and beautifully presented. We tried the sushi, dumplings, poke bowl, and seaweed tacos, all of which were delicious. The elderflower kombucha was refreshing and lite.If I had one small critique, it’s that the dishes arrived in waves, but everything was worth the wait.

This kind of Asian food was rather new to me however it was fresh and delicious and very well prepared.Had lunch here with friends and they also all enjoyed their meals too.I was a little disappointed in the staff, they were friendly and helpful but very much involved in their own personal conversations that a few times they confused orders because they weren't paying full attention.I must add that the Elder Flower kombucha is an awesome healthy treat. Definitely worth a try for the more health conscious peeps.It went down really well with the dish that you see in the pictures.Would love to try some of the other meals on their menu when we return.

Walked into the restaurant and was immediately greeted by a friendly gentleman I assume the owner of the store made me feel welcome.Going through the unusual menu filled with various fusions i settled on some items to try and placed my order.The service was quick and the food was absolutely amazing.Looking forward to coming back to sample more of the menu.Definitely a hidden gem more people should try.

The prawn sushi taco was absolutely incredible. I had never had anything like it. I will definitely be back for more

Well done Team! Took my elderly parents with the four of us. Super helpful staff and really tried to make my parents feel comfy in every way. Super knowledgeable about the food and when you ask questions, they answered accurately. Food timing was impressive considering that every can be made with exactly what you request. Obviously I ordered too much as I wanted to try as many flavours as possible. Ordered wontons in a broth. Dimsum with a dipping sauce. Seaweed tacos (fried nori sheets in a taco shape). One with firecracker tuna (I think it’s called that) and one with steamed prawn in mayo. We also ordered their version of the hotdog (rice filled, shaped and then fried). And a bunch of bowls. Little bit spicy at times (just ask for no heat or less heat) , but everything was so fresh and crunchy and the flavours were phenomenal.If I had to crit anything, I would say the tempura prawns on one of the bowls were over cooked. Everything else was faultless!Can’t wait to return.No booze license so it drops the bill. we had all the food in the photos plus a bunch of soft drinks for a tad over R1,000. So def not expensive.