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The Heart of the Garden Route: Where Passion Meets the Perfect Sear
Perched above the Sedge Links Golf Club right off the N2, Rosie’s Steak Bar welcomes you with more than just a meal, we offer a panoramic escape. With views overlooking the serene Swartvlei Lake, it is the perfect backdrop for an unforgettable dining experience.
Our Philosophy: Simple, Premium, Perfect
At Rosie’s, we believe in the beauty of an uncomplicated menu executed with meticulous precision. We specialize in premium, locally sourced meats, ranging from our signature 200g Fillet and 300g Sirloin to our hearty 300g Ribeye and the legendary 500g T-Bone. For those seeking something truly indulgent, our rich Wagyu Marrow Bone starters and our famous Wagyu Burger have become local icons.
A Personal Touch in Every Bite Born out of a genuine love for hospitality, Rosie’s is a small, dedicated establishment where every guest is treated like family. Our owner and hostess, Leigh, is at the heart of the floor, ensuring every “melt-in-your-mouth” steak is grilled to your exact preference.
Driven by Excellence From our dedicated chefs at the grill to our passionate, driven waitstaff, our entire team is committed to excellence. Whether you’re a local regular or a traveler exploring the Garden Route, we invite you to join us and discover why we are consistently celebrated as the region’s premier steakhouse.
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Rentia de Haas
5 months agoRosie’s Steak Bar truly exceeded all expectations. From the moment we walked in, the atmosphere was warm and inviting — the perfect balance of cozy and vibrant.The service was attentive without being overbearing, making us feel right at home.And the food… WOW! 🥰 Without a doubt, the best meal we’ve had in a long time. Every bite was cooked to perfection and bursting with flavor. You can tell a lot of care goes into every dish.Rosie’s Steak Bar will definitely see us again. An absolute must-visit in the area — highly recommended!
Deirdre Marcus
in the last weekWe’ve travelled through many countries and have never found a steak to beat Rosie’s Steak Bar IS the best! Leigh (current owner) who walked in the Steps of Rose (original owner) for over 18 year, knows all about meat and will only use the best. They cook their steaks to perfection, whether it be ribeye, sirloin, fillet or Wagyu - no cut is a challenge! And should you want to partake at a traditional Sunday roast with all the trimmings, look them up! You will not regret a Rosie’s Steak bar experience
Joy H
a month agoAbsolutely divine! The steak is the best we have had in South Africa. The Malva pudding is better than mine! 🤤 beautiful atmosphere.
James Ross
6 months agoVery unique place , host was very friendly and the food very tasty 🤤Decor is bright and colourful.Good selection of wines and they do a few cocktails too.Food was very good and tasty will definitely be back.
Clifford Roberts
9 months agoWe were a party of eight, there for a birthday. Without prompting, the restaurant had put up a banner to congratulate us. A small touch we appreciated, along with a kiddie size portion for one of our elderly members. Eight different orders went into the kitchen and every one was perfect. Steaks and one burger patty cooked to perfection. We also appreciated the sharp knives! Great quality meat. Highly recommended.